🌿 Crunchy Mom's Kitchen Herb Checklist
For flavor, wellness, and a little everyday herbal magic
☐ Basil – fresh or dried, perfect for sauces, pestos, and inflammation support
☐ Oregano – immunity booster, great in Italian, Greek, and Mexican dishes
☐ Thyme – respiratory support, amazing with roasted veggies and stews
☐ Rosemary – brain-boosting beauty that loves potatoes, breads, and roasts
☐ Sage – digestive and calming, divine in stuffing, tea, and sautéed dishes
☐ Parsley – gentle detoxifier and breath freshener, sprinkle on everything
☐ Cilantro – natural heavy metal detoxifier, essential in salsa and curry
☐ Mint – great for digestion and cooling vibes, perfect for tea and fruit dishes
☐ Chives – mild oniony goodness, sprinkle on eggs, potatoes, and dips
☐ Dill – digestive friend and flavor queen in pickles, fish, and dressings
☐ Bay Leaves – simmer in soups and stews for depth and digestive benefits
☐ Marjoram – soft and sweet, great for nervous tension and savory dishes
☐ Tarragon – slightly licorice-y and fabulous with chicken or egg salad
☐ Lemongrass – calming, citrusy, and a must-have for soups and teas
☐ Lavender – soothing floral beauty, great for baking, tea, and chill vibes
☐ Fennel Seeds – natural bloat buster, use in tea or to spice savory dishes
☐ Turmeric – anti-inflammatory powerhouse, add to rice, smoothies, and scrambles
☐ Ginger (Dried or Fresh) – warming, gut-soothing, and zingy in just about anything
☐ Cinnamon – blood sugar balancing, sweet + savory superstar
☐ Cardamom – digestive and dreamy in baking, coffee, or golden milk
☐ Cloves – antimicrobial, strong and spicy in stews, chai, and toothache remedies
☐ Cumin – earthy and grounding, essential in Mexican, Indian, and Middle Eastern cooking
☐ Paprika (Sweet or Smoked) – adds depth, warmth, and color to everything
☐ Cayenne (if you like heat) – metabolism-boosting and energizing
☐ Nutritional Yeast – okay not an herb, but a cheesy, B-vitamin-packed superstar
✨ Pro Tips:
✔ Dry herbs = concentrated flavor. Start small and adjust.
✔ Fresh herbs = add near the end of cooking to preserve the magic.
✔ Store dried herbs in glass jars, out of sunlight, for max potency.
✔ Snip fresh herbs straight from your windowsill garden like the crunchy queen you are.