Greek Goddess Penne Salad Recipe 

Ingredients:
- Cooked penne pasta
- Greek olives, sliced
- Feta cheese, crumbled
- Cherry tomatoes, halved
- Greek dressing
- Microgreens medley

Assembly:
1. Mix cooked penne pasta with sliced Greek olives, crumbled feta cheese, and halved cherry tomatoes.
2. Toss with Greek dressing until evenly coated.
3. Garnish with a colorful microgreens medley.

Tips for Perfect Pasta Salads:

1. Use Quick-Cook Pasta:
   Opt for quick-cook pasta varieties to minimize prep time.

2. Fresh Ingredients Matter:
   Choose fresh and high-quality ingredients for the best flavor.

3. Experiment with Dressings:
   Try different dressings to customize the flavor of your pasta salads.

4. Prep in Advance:
   Prepare pasta and veggies in advance for even quicker assembly.

5. Add Proteins:
   Enhance the nutritional value by adding proteins like grilled chicken, shrimp, or chickpeas.