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How to Make Homemade Granola Bars: Crunchy, Chewy, and Mom-Approved

How to Make Homemade Granola Bars: Crunchy, Chewy, and Mom-Approved

Tired of reading labels on store-bought bars that sound like a science experiment? Same. Making your own granola bars is ridiculously easy, totally customizable, and your pantry’s new best friend. Whether you're packing lunches or feeding a hangry toddler (or husband), these bars are here to save snack time.

What You’ll Need

  • 2 cups rolled oats
  • 1 cup mix-ins (chopped nuts, seeds, shredded coconut, mini chocolate chips, or dried fruit)
  • 1/2 cup nut butter (almond, peanut, cashew—whatever you love)
  • 1/3 cup honey or maple syrup
  • 1 tsp vanilla extract
  • Pinch of salt
  • Optional: dash of cinnamon or a few tablespoons of ground flax for extra crunch mom flair

Let’s Bake (or Not)

  1. Mix the dry stuff. In a big bowl, stir together oats, mix-ins, salt, and any extras (cinnamon, flax, etc.).
  2. Warm the sticky stuff. Gently heat the nut butter and sweetener in a saucepan until smooth and pourable. Add vanilla.
  3. Combine + stir. Pour the wet ingredients into the dry and mix until everything’s coated. It’ll look like chunky happiness.
  4. Press it down. Line an 8x8 dish with parchment and firmly press the mixture in. Really pack it—use your hands or the bottom of a glass.
  5. Chill or bake.
    • No-bake version: Pop into the fridge for at least 2 hours.
    • Baked version: Bake at 350°F (175°C) for 15–20 minutes for a firmer bar with a toasted vibe.

Cut + Store
Once firm and set, slice into bars or squares. Store in an airtight container in the fridge for up to a week (if they last that long).

Mix-In Ideas That Slap

  • Chopped dates + dark chocolate chips
  • Dried cranberries + pumpkin seeds
  • Banana chips + pecans
  • Coconut flakes + sunflower seeds + mini marshmallows (s’more-ish magic)

Why Moms Love These Bars
They’re refined sugar-free, super budget-friendly, and you can sneak in flax, chia, or protein powder like a snack-time ninja. Plus—no weird fillers, no wasteful wrappers, and the kids will actually eat them.

Final Crumb
Homemade granola bars are a crunchy mom staple. Mess-free, mood-boosting, and endlessly tweakable - these bars are here for the snack win.